|
Menu
Heart Healthy Selections
* Chick Pea Dip (Hummus-bi-Tahini)
Chick peas pureed with Tahini, lemon juice and garlic and sprinkled
with a touch of olive oil $8
* Lebanese Mini Maza
Servings of hummus, babaghanooj, Taboleh, chickpea and cucumber tomato
salads over a bed of greens $10
* Roasted Eggplant Dip (Babaghanooj)
Roasted eggplant puree with Tahini, lemon juice, garlic and sprinkled with
a touch of olive oil $8
*Taboleh Boat (Taboleh-bi-Banadorah)
Taboleh salad (Bulgur wheat, tomato, parsley & mint) on a bed of Romaine
leaf garnished with red onions & Greek olives $8
* Greek Salad (Salata Yonanni)
Tossed salad topped with feta cheese, red onions, red peppers, artichoke
hearts, Peppercini and calamata olives and our own croutons and Greek
dressing $10. For two $14
* Fattoush Salad (Salata Fattoush)
Mixed greens topped with diced tomato, cucumber, lemons, peppers, scallions,
red onions, mint, toasted pita chips and drizzled with our special olive
oil and lemon dressing. $10. For two $14
* Lebanese Salad (Salata Lebnaneah)
Mixed greens topped with seasoned, cucumber tomato vinaigrette salad and
sprinkled with chick peas and toasted pita bread. $10. For two $14
Roasted Zaatar Chicken (Dajaj -Mohammara)
Chicken breasts smothered with a zesty Zaatar spice and ground mustard
roasted to perfection and served with roasted garlic new potatoes and
vegetable du-Jour. $18
Moroccan Chicken (Dejaj-bil-Zaitun)
Chicken breast marinated in Mediterranean herbs and spices, baked with
onions, fresh lemon and
olives, served with steamed couscous & glazed Moroccan carrots. $21
Grilled Swordfish
Fresh swordfish steak marinated in olive oil, lemon juice, garlic & spices
and grilled and served with our special Tahini Sauce. Served with Basmati
Rice and vegetable du-Jour $20
Blackened Tuna Steak
Pan seared tuna steak smothered with Cajun spices and topped with roasted
red pepper sauce, served with roasted garlic New Potatoes and vegetable
du-Jour. $20
Roasted Herbed Salmon
Fresh herbed roasted Salmon filet with Three jumbo shrimp topped with creamy
seafood wine sauce, served over a bed of fresh tricolor tortellini and
vegetable du-Jour. $21
Pasta Sauté ala Pomodoro
Ziti Penne topped w/sun dried and fresh tomatoes, roasted red peppers & capers
sauté in fresh garlic and olive oil. $19
Vegetarian Du Jour
Lentils Sauté, vegetable & spinach korma prepared with Mediterranean
Spices, garnished with Imported Feta, served with basmati rice pilaf and
roasted red pepper humus. $20
Wraps And Sandwiches
Choose from Our Roasted Turkey, Deluxe Ham and Chicken Breast, or lentil
sauté or spinach korma and Greek Salad Wraps all make for great
choices, delicious and healthy eating. See Wraps and Sandwiches pages for prices
*Vegetarian
_______________________________________
Traditional Mediterranean Cuisine as represented in this
menu not only tastes great - it's great for your heart. In fact,
regularly eating this way has been shown in a ground breaking medical
research trial to decrease heart desease risk by an impressive 70%*.
Mediterranean people have been eating this way and enjoying life to the
fullest for 3,000 years.
Traditional Mediterranean cuisine emphasizes:
- Multiple courses shared in a relaxed atmosphere with family/friends
- The freshest ingredients, minimally refined and processed
- Generous portions of vegetables sauteed in the magnificent oil of the
olive
- The use of Omega-3 fats from multiple sources including walnuts and
almonds
- Lean cuts of meat
- Whole grain breads and, of course, pasta
The Center for Preventive Medicine and Cardiovascular Health of Prime
Care Physicians P.C. has teamed up with BFS Restaurant to develop menu
choices which taste great and are especially good for your heart. Items
on this menu have a composition
which promotes the highest dietary standards of heart health.
For more information on the Heart Healthy Restaurant Program and the select
area restaurants which are participating, visit the program selection at www.CenterForPreventiveMedicine.com.
Paul E. Lemanski, M.D., M.S.
Director, Center for Preventive Medicine and Cardiovascular Health, Prime Care
Physicians, P.L.L.C.
Assistant Clinical Professor of Medicine, Albany Medical College
Laurie Burton-Grego, M.S., R.D.
Registered Dietician, Prime Care Physicians, P.L.L.C.
*The Lyon Diet Heart Study
published in the American Heart Association Journal Circulation, 1999.
View our menu selections below or print
a PDF of our Heart Healthy menu.
If you do not have the Acrobat
reader, it is available to download for free at Adobe.com. |
|